'INGREDIENTS CORN FLOUR - 1/4 CUP WATER - 1/4 CUP RAW MANGO - 2 MEDIUM SIZE WATER - 1 CUP SUGAR - 1/2 CUP BLACK SALT - 1/2 TSP FOOD COLOUR DRY COCONUT #foodtechmalappuram #sweety #mangojellydesert #jelly desert #dessert #easycook #nobake#mangojellydessert P'
Tags: indian , foodie , kerala , food recipes , no bake , Tasty recipe , malappuram , food making , mango jelly dessert , Food tech malappuram , MANGO JELLY DESERT , SWEET JELLY DESERT , U#easycook , How to make mango jelly desert , Expense under 80 rupeess , Only 80 rupees
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